“Fresh fish, squid, crabs, jellyfish, and shellfish of all shapes and sizes.” That’s how Maze Vietnam describes Nha Trang’s seafood offerings, supplied by local fishing villages. And it highly recommends these seafood dishes: “pan-fried squid with pork stuffing in tomato sauce, grilled red snapper, and shrimp in tamarind sauce.” For a great experience, says Travelfish, “head to the seafood restaurants just north of the Tran Phu bridge, on Thap Ba Road and on Pham Van Dong (the road along the ocean).”